Kim Jong Un, chairman of the Workers' Party of Korea (WPK), first chairman
of the DPRK National Defence Commission (NDC) and supreme commander of the
Korean People's Army, gave field guidance to the newly-built Ryugyong Pickle
Factory.
The factory is a modern pickle production base built under the loving care
of Kim Jong Un.
He settled all the problems arising in the construction of the factory,
noting that it was needed to build a modern pickle factory with large capacity
whose industrialization is put on a higher level in order to supply Pyongyang
citizens with tasty pickles on a normal basis in all seasons, and named it
"Ryugyong Pickle Factory".
True to his noble intention, officials, scientists, technicians and
builders built in the suburbs of Pyongyang the factory with a total floor space
of more than 15 660 square meters that is capable of producing over 4 200 tons
of pickles a year.
Kim Jong Un went round different parts of the factory to learn in detail
about the technical specifications of its production processes and equipment.
Noting that the production processes of whole cabbage kimchi, hot pickles
of chopped radishes and pickling are furnished with modern equipment designed
by our scientists and technicians and manufactured by our own efforts, he gave
a high appreciation of the fact that many successes were made in implementing
the Party's policy of locally producing whatever necessary.
It is the Party's intention to build the Ryugyong Pickle Factory into an
icon and standard unit for the country's industrial production of kimchi, he
said, giving instructions for its materialization.
He stressed the need to build a modern pickle factory in each province on
the basis of the experience gained from the construction of the Ryugyong Pickle
Factory.
Kimchi is one of the Korean nation's most favorite traditional dishes and
it is well-known as one of the world's five health foods, he said, urging the
factory to make it more delicious than that produced by individual households
and thus make it a favorite dish of the citizens and the best food in the
world.
He expressed his conviction that the officials and employees of the factory
would produce various kinds of fresh pickles with high nutritive value and
peculiar taste to supply to the public catering establishments in the city of
Pyongyang and its citizens and thus make positive contribution to the
improvement of people's diet.
Accompanying him were Vice-Chairman O Su Yong, Department Director An Jong
Su and vice department directors Jo Yong Won and Sin Man Gyun of the WPK
Central Committee and Ma Won Chun, director of the Designing Department of the
NDC.
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